City Introduction

City Introduction:What, Where, Why?

Xian, located in Shaanxi province, is home to 13 ancient dynasties in China and is widely considered the cradle of Chinese civilization and locates the geodesic origin. Home to the Silk Road, the Terracotta Warriors and a splendor of other archaeological treasures, Xian is one of the cultural centers of China. Every year, millions flock to this ancient city to enjoy the vital history and culture that is a foundation for all that is China. Today it has a resurgent economy and is home to a high number of Universities, making it one of the largest educational centers in China. ?Local culture/history

More than one million years ago, the ancient people settled here, called Lantian Yuan Ren, was found the earliest homo erectus in northern Asia. Later, in Han and Tang dynasty, Xi’an became the centre of political affairs, economy, culture and outside communication. The people here have a proud history on par with the likes of Rome and Alexandria. “East has Rome, west has Chang A n” is Xi’an’s history status portrayal in the world .

?

?Transportation overview：

Although Xi’an is an ancient city, it is developing a modern subway system that will be online by mid 2011. Other transportation options include buses and taxis. One can even rent bicycles near the city wall. When coming from the airport, there are shuttle buses that can take you downtown or into the other districts. The cost is about 25-30 rmb. If you choose to take a green-colored taxi, it will cost around 100 to the city center. The train station is much closer to the city center and will be more convenient for inner-city transportation.

?Local picks (restaurant, entertainment, sights)

Restaurants:

Muslim Street: Jia San Juicy Steamed Dumplings, Hong Hong Fried Rice, Musa Sha Casserole, Lao Liu Pita Bread Soaked in Lamb Soup

Foreign Food: Austin Western Buffet( Fen Xiang, Southern Street)

Golden Hens Buffet( He Ping Lu)

Indian Cuisine, Qing Du Li( Da Tang Tong Yi Fang)

Ya Tai Lai(Xing Shan Si Xi Jie)

Pizza Hut( Western Street)

Entertainments:

Bars: 1+1DISCO( Tan Shi Jie, Eastern Road)

Ku Lala ( Southern Road)

823TOP ONE ( Dong Xin Jie)

Jin Chi Niao Entertainment Square( Xi Yi Lu)

De Fu Xiang

Bath Centre: Xi’an New Era International Club ( Gao Xin Er Lu)

Kai De Hua Bath Centre( Gao Xin Si Lu)

KTV: Qian Gui KTV Centre( No.52, Southern Road)

True Love( No.1 Chang An Bei Lu)

Holiday ( No. 69, Souther Guang Ji Street)

Cinema: PolyBona Film Art Centre( NO.2 Chang An Zhong Lu)

Wanda International Cinemas ( No. 8, Yan Tan Road)

Sights:

Inside Xi’an: Bell Tower, Drum Tower, Wild goose pagoda, Small Wild Goose Pagoda, Forest of Steles, The Tang Paradise, Ming City Wall, Shaanxi History Museum, Daming Palace Relic Park, Grand Mosque,

East Route: Mt. Huashan, Huaqing Hot Springs,Mausoleum of the First Qin Emperor,Banpo Museum

West Route: Famen Temple Scenic Area, Qianling Mausoleum, Mausoleum of Western Han Emperor Liu Qi, Great Buddha Temple, Maoling Mausoleum, Taibai Mountain, Taiping National Forest Park, Tomb of Huo Qubing, Xianyang Museum, Zhaoling Mausoleum

South Route: Cuihuashan Mountain, Lou Guan Tai, Peasant Painting, Huxian County, Qinling Zoological Park, Straw Hut Temple, Temple of Flourishing Teaching, Western Zhou Chariot Burial Pit , Xiangji Temple

North Route: Hancheng, Fa rmers’ Caves

?Shopping Areas

Xian was once the greatest market in the world. The Silk Road started in Xian and extended through Central Asia and to the Caspian and Black Seas. Today, it may not have the same glory as the past, however its shopping options are nothing to sneeze at.

Cool Market: Hui Ming Jie

Antiques: Shu Yuan Men, Wenbaozhai Tour Shopping Center

Modern Mall/Plaza: Xing Zheng Yuan, Kai Yuan, Min Sheng, Century Golden Flower, Jin Ying International

Upscale: Zhong Da International, Meimei International

?Recommended Hospital

Jiao Tong University Hospital # 2

North Street…. SHenme.. SHenme

?Local phrase(s) (1 or 2)

MO MADA! – No Problem!

Shayisi?! –What’s the meaning of this?

?Local Expat Websites

https://www.sodocs.net/doc/1913067636.html,

https://www.sodocs.net/doc/1913067636.html,

The Xi'an Book Club meet the second Wednesday, and fourth Sunday of every month at various location around the city for general talk, catch-up, and sometimes it's about books , in general a great way to grab a cup of coffee (or tea!), sit around and talk to like minded people.

We are the Xi'an Photo and Video Club, an informal group that is concerned with capturing our experiences and making a thousand words fit into just one image. We have an exciting, progressive club where you can see some of the best photography in the area. If you are looking for advice or assistance, our members are always willing to share their knowledge.

Xi'an, one of Chinese ancient cities, is not only famous for its ancient culture and scenic spots, it is also well-known for its prosperous food and beverage industry. Foods in Xi'an are quite different from the rest of China; especially compared with more easterly regions. You can see a delicious combination of Chinese cooking with Muslim and other traditions. What is more, the delicious cates are gathered here with 8 cooking systems of China, European and American style food, Japanese food, Korean barbecue and snack of Southeast Asia as well as Moslem food. The local food is very famed at home and abroad. And a kind of modern cuisine system with Tang cuisine as traditional one and Shaanxi cuisine as main one has been appeared. Because of its long development as a culture, the cuisine of Xi'an is extensive as well. It is the representative of food of Northwestern China. It is unbootable that the renowned Xianese snack, Xi'an Dumplings Banquet and other Xi'an foods will keep your stomach satisfied and add more special interest and funny to your

2009-5-21 21:25 热心网友

fuck fruit 赞同0| 评论2009-5-22 10:54 371018728 | 一级

中式早点

烧饼Clay oven rolls

油条Fried bread stick

韭菜盒Fried leek dumplings

水饺Boiled dumplings

蒸饺Steamed dumplings

馒头Steamed buns

割包Steamed sandwich

饭团Rice and vegetable roll

蛋饼Egg cakes

皮蛋100-year egg

咸鸭蛋Salted duck egg

豆浆Soybean milk

饭类

稀饭Rice porridge

白饭Plain white rice

油饭Glutinous oil rice

糯米饭Glutinous rice

卤肉饭Braised pork rice

蛋炒饭Fried rice with egg

地瓜粥Sweet potato congee

面类

馄饨面Wonton & noodles

刀削面Sliced noodles

麻辣面Spicy hot noodles

麻酱面Sesame paste noodles

鸭肉面Duck with noodles

鳝鱼面Eel noodles

乌龙面Seafood noodles

榨菜肉丝面Pork , pickled mustard green noodles 牡蛎细面Oyster thin noodles

板条Flat noodles

米粉Rice noodles

炒米粉Fried rice noodles

冬粉Green bean noodle

汤类

鱼丸汤Fish ball soup

贡丸汤Meat ball soup

蛋花汤Egg & vegetable soup

蛤蜊汤Clams soup

牡蛎汤Oyster soup

紫菜汤Seaweed soup

酸辣汤Sweet & sour soup

馄饨汤Wonton soup

猪肠汤Pork intestine soup

肉羹汤Pork thick soup

鱿鱼汤Squid soup

花枝羹Squid thick soup

甜点

爱玉Vegetarian gelatin

糖葫芦Tomatoes on sticks

长寿桃Longevity Peaches

芝麻球Glutinous rice sesame balls

麻花Hemp flowers

双胞胎Horse hooves

冰类

绵绵冰Mein mein ice

麦角冰Oatmeal ice

地瓜冰Sweet potato ice

红豆牛奶冰Red bean with milk ice 八宝冰Eight treasures ice

豆花Tofu pudding

果汁

甘蔗汁Sugar cane juice

酸梅汁Plum juice

杨桃汁Star fruit juice

青草茶Herb juice

点心

牡蛎煎Oyster omelet

臭豆腐Stinky tofu (Smelly tofu) 油豆腐Oily bean curd

麻辣豆腐Spicy hot bean curd

虾片Prawn cracker

虾球Shrimp balls

春卷Spring rolls

蛋卷Chicken rolls

碗糕Salty rice pudding

筒仔米糕Rice tube pudding

红豆糕Red bean cake

绿豆糕Bean paste cake

糯米糕Glutinous rice cakes

萝卜糕Fried white radish patty 芋头糕Taro cake

肉圆Taiwanese Meatballs

水晶饺Pyramid dumplings

肉丸Rice-meat dumplings

豆干Dried tofu

其他

当归鸭Angelica duck

槟榔Betel nut

火锅Hot pot

Thick liquid turtle fish (Shanxi snack) The thick liquid turtle fish says the fish, actually does not resemble the fish, cool like tadpole. The people from other place many does not know the procedure, the Qin has teasing to boast that for manual 11 pinches the system, then causes the bystander to praise to the heavens. The Qin whole families all can do, adds the alum according to the cold water to rub the soybean flour Cheng Yingtuan, latter by the cold water and Cheng Fenhu, enables it to have toughness. Pot Shui Kaifei, the powder sticks pours into slowly, stirs, the powder sticks thoroughly ripe, presses the fire, is stirring again by the wooden bucket bottom, the pot leaves the fire, takes the colander, under is abundant leaks in th e cool washbasin; “fish”, is vivid. The colander does first for the bottle gourd wooden scoop, the fire chopsticks iron leak the eye; Latter is the tile system; Presently are many are the aluminum product. The rain leakage may eat coolly, slides, softly, the import treats nips when is actually suitable the throat, has swallows the esthetic sense exactly. Easy full, also Yi Ji. The hot summer days have the boy to sit down eat two bowls, hits cao the loose belt, smokes a cigarette, stands can eat two bowls, then the summer heat goes, under the fluid Juicy creates an incident. The winter eats, is fastidious fries the powder, the flat base sautes the heat, drenches the little clear oil, fries after the onion fancy, pours the powder fish to fry, adds the soy-and-sugar sauce, the seasoning, covers by the china bowl, 12 minutes later, color Huang Xiangpen namely becomes. Sold the opinion woman to pull the child to pass by, called loudly, the child then received cannot tempt, the woman multilateral fed the child, reprimanded the child to be greedy, actually must feed the child two buckets, then but actually a bucket entered in oneself mouth. (origin: "Shanxi Snack Small Knowledge Record" Jia Pingao)

The vermicelli is after the wheat flour increase salt, the alkali, the Water Classic loft drying cuts makes certain length the dry noodles. The principal variety has the ordinary vermicelli, the variety vermicelli, the manual vermicelli and so on; Has the egg vermicelli, the tomato vermicelli, the spinach vermicelli, the carrot vermicelli, the kelp vermicelli, the lysine vermicelli according to the supplementary material variety minute and so on. At present, the vermicelli has formed the staple food, the flavor, the nutrition, the health care and so on communal development pattern. Because the vermicelli the feeling in the mouth good, edible convenient, the price low, easy to store, has been one which of main wheaten food the people like. V ermicelli trophic analysis: The vermicelli (does not increase supplementary material) the main nutrient content has the protein, the fat, the carbohydrate and so on. Increase supplementary material vermicelli, nutrient content along with supplementary material variety and allocated proportion, but different. The vermicelli easy to digest the absorption, has effects and so on improvement anemia, enhancement immunity, balanced nutrient uptake. Vermicelli relevant group: The average person all may edible Vermicelli nutritional therapy function: Has effects and so on improvement anemia, enhancement immunity,

balanced nutrient uptake. Vermicelli production director: 1. Boils when the vermicelli one must add a water much, because the vermicelli also has “to rise sends” the process, must absorb some moisture contents; 2. Two need to pay attention uses the slow fire, causes the quantity of heat along with the moisture content from outside to, the cascade to go, like this can boil thoroughly the vermicelli, boil thoroughly, the hot water is clear, the feeling in the mouth is good.

The South Korean pickled vegetable is the North Korean brined vegetable or the Korean brined vegetable alternate name, may also call it the South Korean brined vegetable. Called that it “the pickled vegetable” is not the correct formulation. The good food which the orthodox school “the pickled vegetable” is refers to southwest China the part of provinces and cities area to be in vogue one kind of lactobacillus which ferments, its manufacture process and the South Korean brined vegetable has the obvious difference, in “soaks” on exactly with emphasis the character. To two kind of good food, should perform to distinguish. In the South Korean history once was the agricultural country, since old times take the rice as the staple food. Present's South Korea attends to including each kind of vegetables and the meats, the seafood class and so on, but the brined vegetable (ferments spicy cabbage), the seafood sauce (salted fish class), the fermented beanpaste (fermentation bean product) and so on leavened foods to become South Korea most to have the representation simultaneously also to have rich nutritional value food. The South Korean dinner table culture most major characteristic is on all ingredients one time uneven. According to the tradition, vegetable quantity according to the different scale from the low 3 small dishes to 12 small dishes which prepares for emperor different. But the dinner table places, the arrangement also along with the type which attends to have the very big difference. Gimjang refers to South Korea in the winter the souse brined vegetable custom, has preserved after many years until now. Because the winter during 3~4 months, the majority of vegetables cultivate with difficulty, the brined vegetable souse carries on generally in the early winter. The brined vegetable is one kind by the vegetables primarily raw material, each kind of fruit, seafood and meats for ingredient leavened food. Not only it the taste is beautiful, is tasty, and has the rich nutrition, is on the South Korean dinner table the essential main savoy. In the South Korean the popular view is “does not have Jin Qi (Korean: Brined vegetable) the food is not prepares to the South Korean.”The South Korean commodity is very scarce, therefore each food is the radish cabbage, ten certificates of division of family property one. Each family manufactures the brined vegetable, its flavor and the nutrition are various. The South Korean brined vegetable type are many, may divide into spring's radish brined vegetable, the cabbage brined vegetable according to the season; Summer's cucumber brined vegetable, small radish brined vegetable; The autumn spicy cabbage, soaks the radish block son; Winter each kind of brined vegetable. The brined vegetable fermentation degree, uses raw material, the vessel and the weather, the craftsmanship difference, manufactures the

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The introduction presents first, with all possible clarity, the nature and scope of the problem investigated. 2, it briefly reviews the pertinent literature to orient the reader. 3, it states the method of the investigation and the reasons for the choice of a particular method. 4, it states the principal results of the investigation. 5, it states the principal conclusions suggested by the results, which lets the reader follow the development of the evidence. The introduction is to introduce the paper. Thus, the first item mentioned above (definition of the problem) is the cardinal one. And, obviously, if the problem is not stated in a reasonable, understandable way, readers will have no interest in the solution. Presenting the problem in a meaningful way can impress readers with the brilliance of the solution after readers laboring through the paper. The literature review and choice of method presented in such a way make the reader understand what the problem was and how to resolve it. The statement of principal results and conclusions plays the role of the capstone in the instruction. This road map from problem to solution is so important that a bit of redundancy with the abstract is often desirable. The introduction has a “funnel”shape, moving from broad and general to narrow and specific. In the introduction it begins with information on the importance of the overall topic, then identifies an unresolved question about that aspect, and finally says how the current research addressed the question. An introduction structured like this provides a helpful and hospitable welcome. The paper may well be read by people outside the narrow specialty, therefore, the introduction defines some specialized terms or abbreviations.

英语自我介绍(self-introduction)模板

英语自我介绍例文模板： Sample1 My name is ________. I am graduate from ________ senior high school and major in ________. There are ________ people in my family. My father works in a computer company. And my mother is a housewife. I am the youngest one in my family. In my spare time, I like to read novels. I think reading could enlarge my knowledge. As for novels, I could imagine whatever I like such as a well-known scientist or a kung-fu master. In addition to reading, I also like to play PC games. A lot of grownups think playing PC games hinders the students from learning. But I think PC games could motivate me to learn something such as English or Japanese. My favorite course is English because I think it is interesting to say one thing via different sounds. I wish my English could be improved in the next four years and be able to speak fluent English in the future. Sample2: I am . I was born in . I graduate from senior high school and major in English. I started learning English since I was 12 years old. My pa rents have a lot of American friends. That’s why I have no problem communicating with Americans or others by speaking English. In my spare time, I like to do anything relating to English such as listening to English songs, watching English movies or TV programs, or even attending the activities held by some English clubs or institutes. I used to go abroad for a short- term English study. During that time, I learned a lot of daily life English and saw a lot of different things. I think language is very interesting. I could express one substance by using different sounds. So I wish I could study and read more English literatures and enlarge my knowledge. Sample3: My name is . There are 4 people in my family. My father is a Chemistry teacher. He teaches chemistry in senior high school. My mother is an English teacher. She teaches English in the university. I have a younger brother, he is a junior high school student and is preparing for the entrance exam. I like to read English story books in my free time. Sometimes I surf the Internet and download the E- books to read. Reading E- books is fun. In addition, it also enlarges my vocabulary words because of the advanced technology and the vivid animations. I hope to study both English and computer technology because I am interested in both of the subjects. Maybe one day I could combine both of them and apply to my research in the future. Sample4: My name is . I am from . There are people in my family. My father works in a computer company. He is a computer engineer. My mother works in a international trade company. She is also a busy woman. I have a older sister and a younger brother. My sister is a junior in National Taiwan University. She majors in

(完整word版)初中英语六大时态练习及答案

六大时态专项训练 一、用所给词的适当形式填空： 1．He______ swimming in the river every day in summer. (go) 2.It________you are right. ( seem ) 3. Look, the children______ basketball on the playground. ( play ) 4. He ______to the radio when I came in. ( listen ) 5.It is very cold. I think it______ . ( rain ) 6. I need some paper . I ______ some for you. ( bring ) 7.I cant find my pen . Who______ it ? ( take ) 8.He said that he______ back in five minutes . ( come ) 9.I didn’t meet him. He______ when I got there. ( leave ) 10.I______my bike, so I have to walk to school. ( lose ) 11.He______down and began to read his newspaper. ( sit ) 12.He is very hungry. He_________ anything for three days. ( not eat ) 13.I______with you if I have time . ( go ) 14.We will go to the cinema if it______fine . (be ) 15.I will tell her the news when she______to see me next week. (come) 16. When______you______the car ? In 1998 . ( buy ) 17.We______good friends since we met at school . （be） 18.What______you______ at five yesterday afternoon ? (do) 19.The bike is nice . How much ______it______? (cost) 二、选择最佳答案填空 （）1.We’ll go swimming if the weather ______fine tomorrow. A. is B. was C. will be D. is going to be （）2.It______five years since he has left for Beijing. A. was B. has been C. is D. is going to be （）3.Please don’t leave the office until your friend ______back. A. came B. comes C. have come D. will come （）4.By the end of last year he ______about 1500 English words. A. learns B. learned C. was learning D. had learned （）5.Listen ! Someone ______in the next room . A. cried B. crying C. is crying D. has cried （）6.You must tell him the news as soon as you ______him. A. see B. sees C. will see D. is seeing （）7.He told me that he ______to see us the next day. A. comes B. came C. will come D. would come （）8.We can’t find him anywhere . Perhaps he ______home. A. is going B. went C. has come D. would come （）9.The teacher told us that the sun ______bigger than the earth. A. is B. was C. has been D. will be （）10.Could you tell me where the railway station______? A. was B. is C. will be D. would be （）11.We______to the Great Wall several times. A. go B. were going C. have gone D. have been （）12.It seemed that the old man ______for something over there. A. looks B. looked C. was looking D. has looked （）13.He was sure that he ______his wallet in the office .

英语口语集锦-介绍(introduction)

英语口语集锦－介绍(introduction) making introductions 给人作介绍 1. jane, tom. tom, jane. 2. jane, this is tom, tom, this is jane. 3. jane, i’d like you to meet my friend tom. 4. jane, have you met tom? 5. jane, do you know tom? 6. look, tom’s he re. tome, come and meet jane. 7. jane, this is tom. he’s a friend from college. 8. jane, tom is the guy i was telling you about. 9. do you know each other? 10. have you two met ? 11. have you two been introduced? 12. allow me to introduce professor linda ferguson of harvard university. 13. let me introduce our guest of honor, mr.david morris. 14. if you want to be introduced to the author, i think i can arrange it.

making a self-introduction 作自我介绍 1. may i introduce myself 2. hello, i’m hanson smith. 3. excuse me, i don’t think we’ve met. my name’s hanson smith. 4. how do you do? i’m hanson smith. 5. i’m david anderson. i don’t believe i’ve had the pleasure. 6. first let me introduce myself. i’m peter white, production manager. 7. my name is david. i work in the marketing department. after being introduced. 被介绍与对方认识后. 1. i’m glad to meet you. 很高兴认识你. 2. nice meeting you. 很高兴认识你. (平时用得最多的是nice to meet you ) 3. how nice to meet you. 认识你真高兴. 4. i’ve heard so much about you. 我知道很多关于你的事儿. 5. helen has told me all about you. 海伦对我将了好多你的事儿. 6. i’ve been wanting to meet you for some time.

introduction写作方法及技巧

科技学术论文Introduction 引言的主要内容是交代此项研究的来龙去脉，简要说明课题的缘起与背景，性质与意义，动机与目的、主要理论根据及其基本原理等，同时指出相关领域内前任的研究成果、存在问题和知识空白，以表明本项研究的连续性和需要性，叙述有关本课题的历史沿革是为了温故而知新，但应注意掌握适当的范围和尺度，一般来说仅需要介绍极密切的有关史料即可，不宜泛泛赘述大量历史文献，否则会造成Introduction长而乏味。 first：提出研究现状和此研究的重要性 second：强调有必要解决存在的问题 third：介绍作者自己的研究内容、提出创新性 逻辑的连贯 内容的创新 词汇简洁 时态 1. What is an introduction? The introduction section shows the questions that should be answered for the readers once they finish reading the “Introduction”. 2. What’s the purpose of the introduction? The introduction comes at the start of a piece of writing. Without this part, the reader cannot easily understand the more detailed information about the research that comes later in the thesis. It introduces: （1）.the research by situating it (by giving background), （2）.presenting the research problem , and saying how and why this problem will be solved , （3）.explaining why the research is being done. (ratio'nale) which is crucial for the reader to understand the significance of the study. 3. How should I start? You may want to start your introduction by describing the problem you are trying to solve, or the aim of your work 4. How to build a model of introduction? Read the following introduction and decide what the author tells us in each sentence. 5. The model of introduction.

Academic_writing_Introduction 引言的写作

Writing An Introduction of A Research Paper I. Some conventions(一些规则) Every professional paper should have at least one or two introductory paragraphs. In the Introduction the writer sets the stage for the main topic. It provides information for the reader about the paper, without giving the details of the work and conclusions. Often the Introduction is used to put the research into perspective, by stating how it relates to other technical and institutional work. The Introduction can range from half of a page to two pages. The purpose of the Introduction is to supply sufficient background information to allow the reader to understand and evaluate the results of the present study without referring to previous publications on the topic. The introduction should also provide the rationale for the present study. The writer should state briefly and clearly his purpose in writing the paper. Much of the Introduction should be written in the present tense because the writer will be referring primarily to the problem and the related established know-ledge at the beginning of the work. (i) It should present the nature and scope of the problem investigated. Since there might be many perspectives from which the writer can approach the problem, narrowing down the scope of work and de-limiting the boundary of the study becomes necessary. (ii) The Introduction is the proper place to define any specialized terms or abbreviations intended to be used. (iii) The Introduction should also inform the reader of the general purpose of the paper and illustrate the primary objectives of the research. (iv) It should review the pertinent literature to orient the reader. In science and engineering studies the literature is reviewed for several reasons, for example, to learn from the work of others, to give credit to similar and relevant studies, to help the reader in further study to the topic, problem or theory. In professional work it is essential to make it clear what contributions have been made by others, and what the cur-rent work has achieved and contributed to further understanding. The reader must never be in doubt what has already been established in the literature before, and what the reported study has contributed. (v) The Introduction may also talk of the arrangement of the writing at the end of the Introduction. In long papers, the mention of the arrangement of the writing enables the reader to understand the pa-per more easily, and can make the reader feel convenient in further reading. II. Stabilized structure(固定的结构) 1．Establishing the scope of research(表示研究／讨论范围) Step l Claiming centrality(表明讨论中心话题) and／or Step 2 Making topic generalization(s)(总括所研究话题的现状) and／or Step 3 Reviewing previous research(综述前人研究) 2．Establishing a niche(确立研究／讨论话题) Step l A Counter—claiming(反驳前人观点) Or Step l B Indicating a gap(表明前人研究空白) Or Step l C Question—raising(提出问题)